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rsheridan6
on Jan 23, 2013
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This robot serves up 340 hamburgers per hour
Now we have proof of concept of automated burger flippers, fry cooks, and, elsewhere, ordering from a kiosk instead of a person (I've seen this in the wild). What does that leave, someone to clean up and to stock the machines?
tfb
on Jan 23, 2013
[–]
I see no reason clean up and stocking (for the most part) couldn't be automated as well!
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