Yes. Also a carnivore at heart, but I only cook meat 2 or 3 times a week tops, and have several veggie meals that I totally enjoy. Although my wife and I have a joke argument where we have to decide which we would give up; if we had to: meat OR Cheese. This is a tough one. I think meat would narrowly win, for the massive diversity it offers, and because (as far as I know) it is largely impossible to barbeque cheese.

Also, I remember seeing a comment somewhere to the effect that Indian food is the only cuisine where being Vegan doesn't become a chore.