Chicken meat in the West also tastes a lot more blander than Asian "boiler" chicken. Try McDonald's nuggets in Brazil or the Middle east or India. Doesn't need as much frying or saucing - much of which is needed for having any decent flavor and leads to obesity

McDonald's in the US only uses white meat for chicken nuggets, which is part of why they're not as tasty anymore. I don't know if that's gone global yet, but when I was in India ten years ago, it certainly wasn't and I had some really tasty McNuggets.