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>I personally would not take the risk given the benefit is just a pan that things stick to less.

Being able to use less cooking oils is a material benefit, especially considering the obesity rates we see in the developed world.




Obesity rates going up may actually be a side effect of widespread PFAS exposure (some of which is possibly from these non-stick pans).

https://slimemoldtimemold.com/2021/07/26/a-chemical-hunger-p...




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