> I don't blame the store workers or anything. Usually even things are mostly fine (e.g., not bruised, over/under ripe, etc). But sometimes ...
Hmm, apart from the "but sometimes...", your comment did make me realise that this might be a reason why it's more viable: produce that is fine but would get left behind in the supermarket (e.g. curved cucumbers, the last crop of lettuce, ...) would no longer have to be thrown away but actually gets bought.
Hmm, apart from the "but sometimes...", your comment did make me realise that this might be a reason why it's more viable: produce that is fine but would get left behind in the supermarket (e.g. curved cucumbers, the last crop of lettuce, ...) would no longer have to be thrown away but actually gets bought.