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In the US, there are enough of us vegetarians around (and other dietary restrictions) that they're going to expect some people to request alternatives.

I've waited a few tables before (in the US) too. People with food principles and allergies can be downright rude. Waiters are usually going to be so pleasantly surprised if you ask for something nicely and politely, that they will usually try to make you happy if they can.

Bartending is a completely different business however. :-)




Just after we sat down, they asked if anyone was a vegetarian, had any allergies, or other dietary restrictions. I think that's pretty standard practice for fixed menus.




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