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Damn, this day is ruining me. Took me way too long to realize that the title has beef-less written, not bee-less.

Anyway, Fast Food-Franchises are IMHO the perfect breeding-ground to raise lab-grown meat to success. Most of their meat is processed to a degree, that you can't taste the original texture or figure out their real source of it. And they are one of the biggest sellers for meat. Removing this chain will be a big service for environment.




I agree, but Impossible isn't lab grown meat, it's just made from plants.

https://faq.impossiblefoods.com/hc/en-us/articles/3600189374...


Oh, thx! TIL.

Seems I had a bad misconception here. This brand is not available in my country and I only ever heard of indirectly. But reading up on it, I see where it's coming from.


The original article states that, maybe read the article before commenting.




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