Let me stand up for Sprig. They have, in my opinion, found the holy grail of McDonalds meets Whole Foods. They are serving organic food from local farms, made by local chefs, with the lowest carbon footprint of anyone -- all in a form factor that people will actually use. That's why I favor their future over that of Pizza Hut, Postmates, Uber Eats, and even Josephine. Instead of looking for faults, I think they deserve a round of applause.